NEW YORK: Starbucks is adding plant-based meat to its US menu for the first time.

The Seattle coffee chain said Tuesday that a breakfast sandwich made with imitation sausage from Redwood City, California-based Impossible Foods is now available at a majority of its US restaurants. The sandwich comes with egg and cheese and is served on a ciabatta bun.

Starbucks said earlier this year that it would add plant-based meat to its menus worldwide as part of an effort to reduce its environmental impact. The company has sold milk alternatives, such as soy milk and oat milk, in the US and elsewhere. But the sausage is its first plant-based food item in the US.

In April, it began selling lasagna, pasta and wraps made with Beyond Meat crumbles in China. It also intr